Description
These delicious chicken wings are oven-baked to perfection and tossed in a sweet and spicy homemade strawberry hot pepper sauce.
Ingredients
Scale
- 2 pounds (about 9 pieces) chicken wings (flats and drumettes)
- 1 teaspoon black pepper, divided
- 1 teaspoon kosher salt, divided
- 1 cup fresh and sweet strawberry fruit spread or (strawberry jam)
- 1/2 jalapeño pepper, deseeded and deveined, chopped
- 2 habanero peppers, deseeded and deveined, chopped
Instructions
- Make Fresh and Sweet Strawberry Fruit Spread (If you’re using store-bought jam, you can skip to the next step).
- Preheat your oven to 425° F.
- Place wings on a non-stick baking sheet and season both sides with salt and pepper.
- Bake the wings at 425° F for 20 minutes.
- Add jalapeño peppers, habanero peppers, and a pinch of salt and pepper to homemade strawberry fruit spread or store-bought strawberry jam and mix well to combine.
- Using tongs, flip all of the wings over and cook for an additional 25 minutes. The wings are done when they have reached a minimum internal temperature of 165° F.
- Once the wings are done, place them in a medium-sized mixing bowl, pour the strawberry habanero and jalapeño pepper sauce on top, and mix to combine.
- Serve and enjoy!
- Prep Time: 5 minutes
- Cook Time: 45 minutes
- Category: appetizers